Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods.
Cumin seeds 1kg
USh35,000
*Contains powerful medicinal properties
*Loaded with antioxidants
*May have anti-inflammatory properties
*Could protect against heart disease
*Could improve sensitivity to insulin
*Helps lower blood sugar levels
*May have beneficial effects on neurodegenerative diseases
*Cinnamon may protect against cancer
*May prevent bacterial and fungal infections
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*Antiviral Capabilities
One of the most popular pharmacologically relevant attributes of star anise is its shikimic acid content. Shikimic acid is a compound with strong antiviral capabilities. | *Antifungal Properties: Star anise is a rich source of the flavonoid anethole. | *Its ability to inhibit bacterial growth implicated in a variety of common illnesses. | *Promote digestive health and relieve symptoms such as bloating, gas, and indigestion.
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